Items where Author is "Ansar, H."

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Article

Zamaninour, N. and Ansar, H. and Pazouki, A. and Kabir, A. (2020) Relationship Between Modified Body Adiposity Index and A Body Shape Index with Biochemical Parameters in Bariatric Surgery Candidates. Obesity Surgery, 30 (3). pp. 901-909.

Ansar, H. and Zamaninour, N. and Pazouki, A. and Kabir, A. (2020) Weight Loss After One Anastomosis Gastric Bypass-Mini Gastric Bypass (OAGB-MGB): Patient-Related Perioperative Predictive Factors. Obesity Surgery, 30 (4). pp. 1316-1323.

Murru, E. and Carta, G. and Cordeddu, L. and Melis, M.P. and Desogus, E. and Ansar, H. and Chilliard, Y. and Ferlay, A. and Stanton, C. and Coakley, M. and Ross, R.P. and Piredda, G. and Addis, M. and Mele, M.C. and Cannelli, G. and Banni, S. and Manca, C. (2018) Dietary conjugated linoleic acid-enriched cheeses influence the levels of circulating n-3 highly unsaturated fatty acids in humans. International Journal of Molecular Sciences, 19 (6).

Murru, E. and Carta, G. and Cordeddu, L. and Melis, M.P. and Desogus, E. and Ansar, H. and Chilliard, Y. and Ferlay, A. and Stanton, C. and Coakley, M. and Ross, R.P. and Piredda, G. and Addis, M. and Mele, M.C. and Cannelli, G. and Banni, S. and Manca, C. (2018) Dietary conjugated linoleic acid-enriched cheeses influence the levels of circulating n-3 highly unsaturated fatty acids in humans. International Journal of Molecular Sciences, 19 (6).

This list was generated on Fri Sep 24 09:41:02 2021 +0330.