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Aliahmadi, M. and Amiri, F. and Bahrami, L.S. and Hosseini, A.F. and Abiri, B. and Vafa, M. (2021) Effects of raw red beetroot consumption on metabolic markers and cognitive function in type 2 diabetes patients. Journal of Diabetes and Metabolic Disorders, 20 (1). pp. 673-682.